Croissants are one of those things that people get really snobby about. But THIS croissant has no time for bullshit. Oh, that quaint boulangerie you found in a Paris alleyway ruined you for all other carbs? YAWN. The New York Times just reviewed a hipsterville pastry joint that would make James Beard weep? COOL. Literally none of this matters because Migrant's croissant, a golden crescent full of personality, is FEEDING THE PEOPLE. Like most migrants, and the team at Migrant, it's fine as hell, turns up on time, and it does the job. And between its flaky, buttery, crisp yet fluffy layers, you will find yourself. Get it in ya.